MMM MMM MMM…is all that I need to say about this recipe. If you haven’t tried a Dutch oven dump cobbler, you are seriously missing out. They are delicious and are always my favorite part of any camping experience. During camping trips when I was a kid, one of my favorite memories was when my Aunt Rea would make Dutch oven cobbler using a cake
*Please note: Crock Pot, the company, did not ask me to write this for them. I wrote it as my own opinion and that opinion has not been influenced by any company.* I have been SAFELY using a Crock Pot to cook for my family since I got one as a wedding gift when I was nineteen years old (13 years ago), so when I
If you’re looking for a nice, stick to your ribs, kind of meal to warm you up on a chilly day, this is easily one of my favorites for such occasions. It takes about 20 minutes of prep, and that is not bad considering that it is mostly a “from scratch” meal. I will also give you the directions for a less healthy but even
I like Lasagna as much as the next person, but if I’m going to make it myself it is going to be extra thick and meaty and full of flavor. I figured that some of you may feel the same way about Lasagna as I do, so I’m sharing my deep dish (no joke, it’s like five or six inches thick) Lasagna recipe today. This
I’ve got another delicious dump cobbler flavor combo for you all to try today. If you know me at all, you know that I just can’t get enough of any lemon flavored dessert, so it should be no surprise that I had to make a dump cake using lemon. Raspberry and lemon perfectly complement each other and there is just something about those two flavors
I love me an ooey gooey dump cake/cobbler as well as the next girl, they are so moist and are heavenly when topped with ice cream. I also really love the contrast in temperature with the warm dessert and cold ice cream. It really tickles the senses! I have tried several different flavors over the years, but never German Chocolate. So, I decided to try
